Tea

Assam Tea and Darjeeling Tea – India’s Finest Brews

Assam tea and Darjeeling tea offer two distinct flavors that showcase India’s rich tea heritage.

Assam Tea – Bold and Strong

Assam tea delivers a bold, malty flavor. You love it for its strong taste and deep color. Grown in the Assam region, this tea brews into a rich, amber liquid. It’s perfect for morning teas like English Breakfast. When you need a caffeine kick, Assam tea is your go-to. You can enjoy it plain, with milk, or as a base for chai.

Darjeeling Tea – Light and Floral

Darjeeling tea offers a delicate, floral taste. Grown in the Himalayan foothills, it has a light, golden color. You savor its subtle muscatel flavor, making it perfect for a refined afternoon tea. You prefer to drink Darjeeling tea without milk to fully enjoy its floral notes.

Conclusion

You choose Assam tea for its strength and Darjeeling tea for its elegance. Both teas offer a rich taste of India’s best tea regions.